A Delicious One-Pot Meal with Canned Beef Tomatoes and Rice If you're looking for a quick and easy meal that's also delicious and filling, look no further than canned beef tomatoes and rice. This versatile dish is perfect for a cozy dinner at home, or for meal prepping and taking to work or school. Ingredients:

• 1 can of beef tomatoes
• 1 cup of white rice
• 1 cup of water
• 1 small onion, diced
• 1 clove of garlic, minced
• 1 tablespoon of olive oil
• Salt and pepper, to taste

Instructions:

1. Heat the olive oil in a medium-sized pot over medium heat.
2. Add the diced onion and minced garlic to the pot and sauté until the onion is translucent and fragrant, about 3-5 minutes.
3. Add the can of beef tomatoes, including the juice, to the pot and stir to combine.
4. Add the rice and water to the pot and stir to combine.
5. Bring the mixture to a boil, then reduce the heat to low and cover the pot with a lid.
6. Cook for about 18-20 minutes, or until the rice is fully cooked and the liquid is absorbed.
7. Once the rice is cooked, fluff it with a fork and serve.

This one-pot meal is not only easy to make, but it's also very customizable. You can add more vegetables, such as bell peppers or zucchini, to make it more colorful and nutritious. You can also add spices such as cumin, paprika, or chili powder to give it a little bit of a kick. Serve it with some fresh herbs, such as cilantro or parsley, for an extra burst of flavor. Canned beef tomatoes are a great ingredient to have on hand for quick and easy meals. They're a good source of vitamins and minerals, and they're also versatile enough to be used in a variety of dishes. Plus, using canned ingredients can help you save time and money, while still making a nutritious and tasty meal. In conclusion, this one-pot meal with canned beef tomatoes and rice is a delicious and filling meal that's easy to make and perfect for any time of day. Give it a try and enjoy a flavorful meal without any fuss.